Monday, May 21, 2012

The Food - Lamaknyo Katupek Pical Tek Apuak


The Food
The Food - A cup of black coffee steaming fragrant hill fire to pave the cool morning. Bukittinggi cold air can be suppressed by mixing katupek this Pical. Vegetables and noodles and curry sauce doused peanut sauce. It was a mix crunchy, savory, and slightly spicy. Portions are fit for filling the stomach in the morning. Yum yum .. onde Mande lamaknyo!

Drop into a cool New York City was always hungry stomach. Therefore we do not intentionally morning breakfast at the hotel. We chose a walk along the bottom of the market is the largest market in the United Kingdom. We're lucky because Saturday is market day.

Under the traditional market is a market that sells a variety of materials needs of the kitchen. While the market at the top of the hill is a market that sells a variety of other needs such as clothes, sandals, shoes, cassettes, and others.

Because there in the hills eating of fruit and vegetables are very good quality. Of ferns and a nice big, fat carrots and cabbage to the various types of nuts. Not to forget the various types of fresh and salted fish. Also snacks are in the form of moist cake and pastries are very diverse.

Although it tasted different kinds of cake, it was not too full stomach. Los Lambuang back in the market on a target. This is a special los Los food vendors in the form of a row of food stalls. Besides rice Kapau there are also stalls selling katupek Pical.

Katupek Pical Tek's Apuak Sutan Bagindo is one of the famous stall. Because there are not many visitors in the morning meal. In the middle of the stall is located work surface. Contains a large pot and basin, contains a vegetable curry, a variety of steamed vegetables, yellow noodles and peanut sauce. Placed on the perimeter line of the bench. So just like a coffee shop in Java.

Katupek Minang Pical is typical for diamond concoction held together with pecel vegetables. The seller's deftly put half of the diamond cut in the plate. Then given the delicate slices of vegetables like cabbage, boiled cassava leaves, ferns and yellow noodles. Then doused with curry peanut sauce and vegetables are given.

Curried vegetables are not much different from that usually used for vegetable rice cake. Young jackfruit pieces, seaweed, bamboo shoots and cabbage leaves. Cracker topping a squeeze of festive red kanji. Hmm ... what it feels like? Apparently sniffs terrace tasty coconut broth and savory peanut sauce is smooth clashing together. Unique and tasty.

Peanut sauce is smooth and thin making it easy to blend with the savory spicy curry sauce. Taste crunchy shredded cabbage blend with a gentle young jackfruit. Plus the flavor chewy-chewy yellow noodles. Completely full and lively taste sensation. Not to mention the extra crunchy crackers make this diamond concoction more complete and delicious!

If you want more steady, stay request additional side dish such as eggs Balado, beef rendang, chicken curry or tambusu. This side dish is usually taken from existing Kapau rice stalls around this shop. As he spent the rest of sauce on the plate is concave, penjualpun got busy concocting some dishes once katupek directly.

No comments:

Post a Comment