Monday, May 21, 2012

The Food - Mij Maar Geef Steak Ball en Bolletjes


The Food
The Food - A beautiful place with a vintage colonial style is perfect for dining with oma and opa. The decor was beautiful with its unique typical Dutch menu. Biefstuk eat tongue, steak ball, or a snack poffetjes and bolletjes, it's all there. Smakelijk eten!

Interior of the restaurant which is adjacent to the Eat & Eat Summarecon Mal Serpong 2 is bright green. Direct eye-catching because it displays a variety of beautiful vintage items. Of dolls, pots, up to a variety of beautiful trinkets complete with typical Victorian lace base fabric.

Because enamored with the style of the interior sayapun immediately decided to sit in one corner of this restaurant. Hmm ... turns out that the menu is the menu offered the Dutch colonial era, as the name 'Lekker Bekker'. Not much different, often made by my late grandmother.

If you want to snack can choose kroketen, bitterballen, Pannekoek, poffertjes or bolletjes. Assorted juice and hot chocolate and cold snacks to accompany it. As well off ordering missed meals oma sayapun Lekker Bekker Steak Ball are so reliable. Yet other options such as Galantine and Biefstuk tongue is also very tempting.

Thick atmosphere of the colonial period was even stronger with the songs played djadoel. Hmm ... while waiting, Van Dort Wieteke songs are popular even Gijft Mij Maar Fried Rice played. "Mij Geef fried rice maar een met gebakken ei ..." Yes, the song will be the pride of the Dutch Indonesian foods, fried rice.

Steak Ball appeared in bright yellow plates, containing 5 meatballs, french fries, small salad with lettuce tomato mustard sauce. Luckily, a small portion so I was determined to finish this steak. Unlike the usual meat balls of minced beef. Steak ball is made of slices of meat has in beef is sliced ​​thin and shaped balls for meatballs.

Tender meat with spices to infuse. Fragrant brown sauce is also tasty. There is no trace of sweetness at all. Chewed more delicious salad with a blend of mustard sauce a bit sour. Just before the last mouthful of steak ball into the mouth, bolletjes pesanpun brown sauce that I served warm.

This had little choice Bolletjes sauce, strawberry sauce can, chocolate sauce, plain with a sprinkling of powdered sugar or ice cream with a shovel. It was round-shaped dough in the form of a series of tiny balls. Soft texture and savory taste, together with poffertjes only smaller.

Served with a sprinkling of powdered sugar and chocolate sauce running. The edges are crispy dry, soft interior with a touch of delicious savory to sweet powdered sugar and chocolate sauce. Another option besides poffertjes Pannekoek aka pancake is also tantalizing.

With a mouthful slowly, this sweet bolletjes I enjoy as a cover with Red Energize, pineapple juice and mix bits of fresh sweet. O, yes here too there are a variety of cookies that can be bought for a souvenir. If you want memsan of Eat & Eat meals and eat in the restaurant were also allowed.

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