Tuesday, June 5, 2012

The Food - Galette, Pancake Delicious from France


the food
The Food - Thin round cake that is very popular in France. Can be filled cheese, cured meats or a variety of fresh fruit sweet crunchy. Served as a dish of warm and enjoyable interlude or special days. Krenyes crispy on the outside and juicy sweet contents. Yummy!

Galette is the French term for a cake that looks kind of flat, round and flat like a pancake. This concept is actually similar to the bing, the typical Chinese pancakes. One type of galette galette des Rois famous, the most important dish for the king who served on the day of Epiphany.

In France, the term galette is usually used in large-sized pastries. Currently in France are well known for galette Bretonne, but there is also a call by French crêperies. Crepes are made from wheat flour, it was tasty and very crunchy. The contents can be sweet or savory.

Large thin pancakes and is widely available in the area of Normandy and Brittany. Usually used as a substitute for bread which is their staple food. Part tenagh dough can be filled with eggs, meat, fish, cheese, vegetables in chopped, sliced ​​apples or berries.

But one of the most popular is the galette filling in the form of grated Emmental cheese, sliced ​​ham and eggs. Galette contents sausage pieces and eaten like a hot dog is also very popular in France. Galette also served in many restaurants that offer French cuisine!

The Food - Apparently Queen Elizabeth II Not Like Garlic


the food
The Food - Again, a former chef Darren McGrady palace named, revealed that the Queen of England do not like garlic. Chef who has long worked the palace kitchen was also told the reason.

Decades of work to make the palace kitchen chefs know the eating habits of this large family of Queen Elizabeth. The kitchen is located next to the dining room makes it easier for the waiters and the chef serves food.

Queen Elizabeth loved the variety of sweet cakes such as chocolate cake, chocolate cake soes and raspberry jam sandwiches. Just as Prince William, who always drank tea with chocolate cake.

The former palace chef also write down all his experiences in a book. On one page mentions that the queen did not like garlic and very spicy foods. Except for this one menu, Coronation Chicken.

"Most of the menu presented rarely go, because every time the chef serves dishes are really serious to create a sense of good food, especially when serving lunch." said Darren.

Buckingham palace family liked the dish is baked on the day of the week. Upon completion of the royal family usually eat the chef would come together to make roast beef and baked potatoes the rest of the food that is not exhausted.

Although the food is always made by the chef reliable, sometimes the royal family also likes to cook for themselves in the kitchen. As Prince Philip is sometimes cooked beef filet is marinated and then baked.