The Food - Healthy Juice and Fresh Dates For Breaking

The Food - Dates are never missed a fasting dish. It was a sweet sticky suited to be enjoyed during fasting. In addition to eating fresh, tasty dates also made ​​a cake mix and pudding. With a bit of a mixture of other ingredients, date palm juice is also delicious made​​.

Fruit with a dark color and texture have always been a bit harsh in the month of Ramadan. In addition to direct eaten, dates are often made in a cake mix, and also made ​​into a date palm juice. Sweet, tasty and refreshing of course, is perfect for breaking the fast.

Date palm juice can be made from fresh dates that have been seeded. If you want to taste the fresh, put some dates and orange juice in a blender bowl. Add some ice cubes and process until smooth. Be the juice is fresh and sweet.

In addition, dates are also often made smoothies with added raisins and yogurt. There is also the added banana, mango, strawberry too. Because it is already naturally sweet, no need to add sugar or sweetener added again.

Not only tasty and fresh, but the dates are also highly nutritious. Dates are rich in vitamin C, which was instrumental in maintaining the immune system. In addition, date palm juice is also suitable for people with dengue fever, because it can increase levels of platelets. Palm juice is also effective to overcome diarrhea, flu, and sore throat.

The Food - Hwajeon, Pretty Legit's Interest

The Food - This cake does look like a flower. Glutinous rice flour dough topped with a beautiful variety of color petals. Cakes giinseng country is always present in any traditional events include picnic now.

Hwajeon is a small pancake batter made ​​from glutinous rice flour, sugar and water. This cake is commonly known by the name of interest or kkot darim cake in Korean language. Its texture is soft with the scent of fragrant flowers make this cake a lot of people liked. Azaleas and chrysanthemums flower petals most often used as a topping.

This dish is usually eaten at the moment hwajeon nori, a traditional celebration since the Goryeo Dynasty (918-1392). Samjinnal spring festival, the women have a picnic and bring the rice flour and a heavy skillet. They pick flowers Azaleas and instantly create a picnic hwajeon time.

Azaleas to eat called Jindallae. Kinds of beautiful purple flowers that are a characteristic of hwajeon. Traditionally eaten with jindallae hwachae or traditional drink made ​​from honey and azaleas.

In the autumn of Korean society makes different versions hwajeon chrysantemum flowers and leaves. This dish is named woof hwajeon and served with gukhwaju (daribunga made ​​rice wine).

To make the pancakes are also very easy. Materials needed glutinous rice flour, salt, hot water, vegetable oil, azaleas can be replaced or rosella flowers and honey. Mix the glutinous rice flour with a little salt and stir well. Add hot water, a spoonful after spoonful and make a smooth batter or dough samapai not stick in hand

Take the dough and form small round object and flatten, diameter 5 cm, ½ ​​cm thick. Place on a nonstick skillet. Cook over low heat until the dough is translucent. Stayed behind and were azaleas and cook until done. This cake is delicious eaten warm with syrup or honey.